About the Kt/V Calculator (Daugirdas formula)
Kt/V is the standard measure of hemodialysis dose. K is the dialyzer's urea clearance, t is the treatment time, and V is the patient's urea distribution volume - so Kt/V is, in essence, the fraction of body water cleared of urea during one treatment. Rather than measuring K and V directly, clinicians use the Daugirdas second-generation formula to estimate Kt/V from blood urea nitrogen (BUN) drawn before and after dialysis, plus session length, fluid removed, and body weight.
The Daugirdas second-generation formula
The single-pool Kt/V (spKt/V) is calculated as:
spKt/V = -ln(R - 0.008 x t) + (4 - 3.5 x R) x UF/W
- R is the ratio of post-dialysis BUN to pre-dialysis BUN.
- t is the dialysis session length in hours.
- UF is the ultrafiltration (fluid removal) volume in liters.
- W is the patient's post-dialysis weight in kilograms.
This calculator also reports the Urea Reduction Ratio (URR = (1 - R) x 100%), a simpler adequacy measure, and an equilibrated Kt/V (eKt/V) that applies Daugirdas's rate-equation correction for post-dialysis urea rebound, using a slightly different correction for arteriovenous access versus a central venous catheter.
Interpreting the result
KDOQI (Kidney Disease Outcomes Quality Initiative) guidelines set a minimum single-pool Kt/V of 1.2 per session for patients dialyzing three times weekly, with a commonly cited delivered-dose target of 1.4 to build in a margin for treatment variability. Because equilibrated Kt/V corrects for urea rebound after the session ends, it runs somewhat lower than spKt/V for the same treatment - that difference is expected, not an error.
When to consult a professional
This tool performs the standard Kt/V arithmetic for education and record-keeping. It does not set or adjust a dialysis prescription. Any change to treatment time, blood flow, dialyzer, or frequency should be made with a nephrologist or dialysis care team, who can weigh residual kidney function, nutritional status, and other clinical factors alongside the number.