Vitamin D Levels Calculator

Interpret your vitamin D blood test results and get personalized supplementation recommendations based on your 25(OH)D levels.

ng/mL

Quick Reference

Deficient
< 20 ng/mL
Requires treatment
Insufficient
20-29 ng/mL
May need supplementation
Sufficient
30-100 ng/mL
Optimal range
Excessive
> 100 ng/mL
Risk of toxicity

Your Results

Calculated
Vitamin D Level
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ng/mL
Status
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--
Recommended Daily Dose
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IU per day

Key Takeaways

  • Optimal Vitamin D levels are between 30-100 ng/mL
  • About 42% of Americans are vitamin D deficient
  • The 25(OH)D blood test is the most accurate way to measure vitamin D status
  • Vitamin D3 (cholecalciferol) is more effective than D2 for supplementation
  • Always consult your healthcare provider before starting high-dose supplements

Understanding Vitamin D Levels

Vitamin D is a fat-soluble vitamin essential for calcium absorption, bone health, immune function, and numerous other bodily processes. Unlike most vitamins, vitamin D functions more like a hormone, and every cell in your body has a receptor for it.

The 25-hydroxyvitamin D test, commonly written as 25(OH)D, is the most accurate way to measure how much vitamin D is in your body. This form is the main circulating form of vitamin D and has a half-life of about 15-20 days.

Vitamin D Level Classifications

Level (ng/mL) Status Recommendation
< 20 Deficient 5,000 IU/day or prescription dose
20-29 Insufficient 2,000 IU/day supplementation
30-100 Sufficient 1,000 IU/day maintenance
> 100 Excessive Stop supplementation, consult doctor

Sources of Vitamin D

  • Sunlight: 10-30 minutes of midday sun exposure on bare skin (amount varies by skin tone, location, and season)
  • Fatty fish: Salmon, mackerel, sardines, and tuna
  • Fortified foods: Milk, orange juice, cereals
  • Egg yolks: Contain small amounts of vitamin D
  • Supplements: Vitamin D3 (cholecalciferol) is preferred over D2

Pro Tip: Take Vitamin D with Fat

Vitamin D is fat-soluble, so taking your supplement with a meal containing healthy fats (like olive oil, avocado, or nuts) can increase absorption by up to 50%.

Risk Factors for Vitamin D Deficiency

  • Limited sun exposure or always using sunscreen
  • Darker skin pigmentation (melanin reduces vitamin D production)
  • Age over 65 (skin produces less vitamin D)
  • Obesity (vitamin D gets trapped in fat tissue)
  • Living in northern latitudes (above 37 degrees)
  • Malabsorption conditions (Crohn's, celiac disease)
  • Kidney or liver disease

Important Warning

Vitamin D toxicity is rare but can occur with excessive supplementation (usually above 10,000 IU/day for extended periods). Symptoms include nausea, vomiting, weakness, and serious complications like kidney damage. Always have your levels tested before taking high doses.

Health Benefits of Adequate Vitamin D

  • Bone health: Essential for calcium absorption and bone mineralization
  • Immune function: Supports both innate and adaptive immunity
  • Muscle function: Reduces risk of falls in elderly
  • Mood regulation: May help reduce symptoms of depression
  • Heart health: Associated with lower cardiovascular disease risk