Understanding Blood Glucose Units
Blood glucose (blood sugar) levels can be measured in two different units depending on the country or healthcare system. Understanding the conversion between these units is essential for managing diabetes effectively, especially when traveling or using international medical resources.
The Conversion Formula
mg/dL = mmol/L x 18.0182mmol/L = mg/dL / 18.0182
The factor 18.0182 comes from the molecular weight of glucose (180.182 g/mol) divided by 10.
Which Countries Use Which Units?
mg/dL (milligrams per deciliter)
Used in:
- United States
- Japan
- France
- Egypt
- Colombia
- Israel
mmol/L (millimoles per liter)
Used in:
- United Kingdom
- Canada
- Australia
- China
- Most of Europe
- Most of Asia
Blood Glucose Target Ranges
For Non-Diabetics
- Fasting: 70-99 mg/dL (3.9-5.5 mmol/L)
- 2 hours after eating: Less than 140 mg/dL (7.8 mmol/L)
For People with Diabetes (ADA Recommendations)
- Before meals: 80-130 mg/dL (4.4-7.2 mmol/L)
- 1-2 hours after meals: Less than 180 mg/dL (10.0 mmol/L)
Common Conversions Quick Reference
| mg/dL | mmol/L |
|---|---|
| 70 | 3.9 |
| 80 | 4.4 |
| 100 | 5.6 |
| 120 | 6.7 |
| 140 | 7.8 |
| 180 | 10.0 |
| 200 | 11.1 |
| 250 | 13.9 |
| 300 | 16.7 |
Medical Disclaimer
This converter is provided for informational purposes only. Blood glucose reference ranges may vary based on individual health conditions, age, and other factors. Always follow your healthcare provider's specific recommendations for blood glucose targets. If you experience symptoms of high or low blood sugar, seek medical attention immediately.